Dedicated fryer, which is great. But I felt unwell after eating a gluten free (and emphasized for Celiac) sandwich here. It was very busy, so maybe I need to try when they are less crowded. Also, I’d get the fried chicken plate because the sandwich was too dry.
I’ve had their food before and was really happy with it. Ordered the gluten free fried chicken from them on postmates, and even added a note to the order reiterating that it needed to be gluten free, and had a very serious reaction to the food, one of the worst I’ve ever had. Don’t think I can ever feel safe going back again. 😣
I go here far too often because they have a dedicated fryer and it's near my house. They use mariposa for their GF buns and my gluten eating wife gets them too because she says they're better than the standard buns. Great chicken, good service, and I've never gotten sick from any of the dozens of times I've been there.