Review of Punch Bowl Social

DO NOT EAT HERE! I was violently ill all night. I specifically told the waitress I needed gluten-free for an allergy. Yes I have celiac disease, but most people understand the word allergy more than celiac. Either the waitress, Kayla, didn’t relay my allergy to the chef, which the receipt doesn’t show a gluten-free note or the chef doesn’t understand gluten-free. Either way, their staff obviously needs more training. They have a responsibility if they are offering gluten-free options, to make sure that they keep those options gluten-free. I did speak to the Manager the next day and didn’t feel he was sincere in his apology and didn’t feel he would really use this as a learning experience for his staff.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor