Quattro Pazzi

Delicious! The staff seemed very knowledgeable about gluten free +contamination, they had multiple different options for pastas and sauces that are gf (not necessarily listed on gf menu). I’m Celiac and had absolutely no issues! Very excited to go back and try more :)

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

the chicken parm was really good!! and the gnocchi was delicious. great italian gf option!! celiac friendly!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The menu is super clear as to the gluten free pasta dishes they have. The gnocchi was superb. It’s the best gnocchi I’ve ever had in a Gorgonzola sauce. We also ordered the GF four cheese tortellini in cream sauce with peas and mushrooms. This was clearly fresh made pasta and delicious with great chew. This is not your run of the mill frozen bought stuff from the store. Highly recommend this place for a safe GF experience.

Celiac friendly?

Yes

Limited Gluten free items, some sense of cross contamination.

Lots of gluten free options. Waitstaff assured us gf pasta was made separately. Went through in detail what options would be best to eat.

Food is decent but very limited for gluten-free. Wait staff is frequently not very knowledgeable and a little dismissive when I've asked questions.

Celiac friendly?

No

I ordered their gluten free pasta with marinara sauce because it seemed pretty safe and I ended up getting sick from it. It's the only thing I ate outside my normal celiac safe/friendly diet before getting sick, so I'm confident it's their pasta that made me sick and not something else I had eaten that day.

Celiac friendly?

No