621 W Mallon Ave #426, Spokane, WA 99201 Directions

Top Reviews


Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

Celiac

Overall Rating

Review


Delicious food and the manager is SOOO KNOWLEDGEABLE about celiac/gluten and super nice! The food is great. All the curries/entrees are naturally gluten free. The bread is 90% Teff (a GF grain) and 10% barley. Upon request they will bring you bread that is 100% Teff - so it is GF! It is really good, spongy, crepe-like bread. very great place, and I will be going back a lot!!

Updated 2 years ago read full review

Overall Rating

Review


Felt confident the waitress was well versed in gluten. Food was very savory, tasty, and spiced as indicated on the menu. Super friendly and kind

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Gluten Free Menu

Categories

  • Ethiopian
  • Restaurant
  • Vegetarian Friendly

Photos


Add a photo

More Reviews


Overall Rating

Review


Great Ethiopian food with gf options!

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I have never had any problems with cross contamination here, the owner is very knowledgeable about celiac disease.

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Fantastic little establishment. Delish food with several GF options. I have celiac and didn't have any side effects. She is happy to confirm which sauces are safe to eat.

Updated 6 years ago read full review

Overall Rating

Review


I adore this place! The food is delicious and she is so sweet and always Very helpful! Try the tea! Just make sure you tell her you are gluten free!

Updated 6 years ago read full review

Celiac

Overall Rating

Review


I am an unusual person in that I'm allergic to gluten, corn, dairy and especially soy. this is the most amazing food and I did not suffer any ill effects. The gluten free injura flat brad (made of teff) was perfect for dipping into the vegetarian combo plate and I also had the lamb...Simply divine! I also had the Ethiopian style sweet potato fries...heaven! I would definitely suggest this establishment if you like spicy and unusual cuisine.

Updated 6 years ago read full review

More Info