Opened today for 2019 season so did not have full menu. Wait staff was extra careful and checked everything with the kitchen. Had very few options for lunch except for salad or burger w no bun. No gf bread. No separate fryer. As a main tourist attraction, I expected more. Very $$ for what you get. 3 stars for lack of choice. You can eat here—just grill the wait staff with questions and make sure they know you have a real allergy (if you have celiac).