Review of Quinn's on the Beach

My wife (celiac) and I both ate there and seemed to have had a slight reaction. They said the had a dedicated fryer but we think there was some cross contamination. Their GF fries were different from their other fries, but still a reaction. I had the sliced ribeye sandwich (which my wife took a bite of), maybe there was something they had in the ingredients we missed. Waiter said it was GF. They had GF buns, hoagies, and bread. Seems like lots of people seemed fine here. Just be smart and use caution!