We had a fantastic dinner. They can do all pasta gluten free and the chef is world class so the sauces are fantastic. They had fish and steak options as well. They had gluten free bread and they have a chocolate cake for dessert. This is expensive and elevated food that is perfect for a celebration or foodies who are visiting Honolulu.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent