I stopped in on Saturday night around 9pm. I asked the bartender about the rice and what specific items were GF. I was able to have steamed edamame, salmon tuna and yellow tail nigiri. He informed me that they would be able to accommodate my allergy w/o cross contamination. I was able to enjoy the sushi with out reaction and symptoms. I will return.
— No gluten-free information on the menu
Very fresh and delicious. Server was very helpful in identifying gluten free options. Sushi chefs are open to creative combinations. One of my favorite things I tried was a cucumber wrap with tuna and roasted pineapple, at the server's suggestion.
We had six different sushi rolls from the gluten free menu, nothing else. We talked with the server, who didn't really know what gluten was but relayed the information to the manager and the sushi chefs.
Everything came out beautiful with a side of gluten free tamari sauce.
No one got sick and everything was really good! Though we were initially a little worried, everything worked out very well. Would definitely return again!
The manager, Brandon, assured me they would change gloves/utensils and clean surfaces. He was very thorough about the protocol and talked to the chefs himself after I made the order!
I ordered the rainbow roll and subbed snow crab (bc imitation crab usually contains gluten). The fish was melt-in-your-mouth-good! So happy to have a safe, yummy sushi option. And they deliver through Grubhub!
The manager was SO nice and paid attention to my allergy details. This was so encouraging after talking to another sushi manager at a different store who told me “there’s no way we can wash all that” (ie change gloves, switch utensils, wash surfaces which imho should be done anyway). RA is my new go to!
— Gluten-free items are marked on the main menu
Labeled menu. Gluten free sushi options and gluten free soy sauce. I recommend the snow crab and the avocado rolls! Yum! I don’t recommend the hibachi meals but definitely a good spot for sushi!
Disclaimer: I did not eat here. I did call. Here is the thing that most sushi places don't know. Please be careful if you have Celiac disease. Most vinegar used in sushi rice prep has barley even tho they tell you it is GF. Be careful out there!