Review of Raeti Taverna Restaurant

I have a coeliac and I took for the start mushrooms with garlic. It was delicious. Got a little bit of chili in it. For the main dish I took pasta carbonara. I wish I could make pasta sauce like that. Loved it. Waiter brought us sorbet as a treat for the end with raki. I would recommend this restaurant for anybody.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent