Review of Ranalli's

The gluten free pizza was really just ok. It came out half burnt and stuck to the foil. The crust - except the burnt-to-a-crisp part - was really soft and lukewarm. I did a build-your-own and with spinach and mushrooms and it came out with barely any spinach on it. On top of that, my bf didn't get his pizza order until an hour later. The waitress, who wasn't particularly friendly let alone attentive, forgot to put in the order to begin with. Then, when she put it in it took forever for it to come out. When it finally did come out, it was charred all around the edges. I'd rather go to Blaze