Rancho Grande Cantina

I used to eat here regularly but the chips are no longer in a dedicated fryer and they do not offer gluten free chips which stinks. If you order a salad and explicitly tell them to cook your meat on aluminum foil and change utensils you are usually good to go as their seasons do not contain gluten. However if you simply order an item that appears GF, prepare accordingly as it will not be safe to eat. They do have GF menu but the items are limited and the servers knowledge is limited as well. Make sure you advocate for yourself if you eat here!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free