Edit 2019: went again for sausage. It’s safe! No reaction.
2018: had the salmon which was pretty good. I had hoped for the sausage, but it’s cooked in beer. The restaurant seemed too busy to attempt a special order. Next time, I’d probably order a couple of the gluten free sides like the cabbage and kraut. They should take the sausage off the GF menu or change it.
Yes