Friendly staff that has knowledge about celiac. the waiter asked the co-owner if the place what was gluten free. There’s no marked nor gf menu, but don’t worry they’ll tell you what you can have.
What you can get:
Grilled Chicken Breast with tzatziki and rosemary potatoes.
Salmon fillet with herb butter and pumpkin-potato mash
Pork steak with onions,bacon creamed horseradish and rosemary potatoes.
Hirchgulasch: a goulash with pumpkin-potato mash and cranberry’s
Salad with grilled chicken breast.
You can adjust your order as you like so if you want the chicken breast with the pumpkin-potato mash it is possible.
I would warmly suggest this restaurant. Friendly staff. Good vibes and food
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent