Restaurante italiano avalado por la Asociación Celíacos de Euskadi. Casi toda la carta se puede hacer sin gluten. Comida muy buena.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Fantastic restaurant GF!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Tienen 2 cartas, una entera libre de gluten con productos como pastas, pizzas y postres
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Absolutely delicious! The menu outside doesn’t have gf, but don’t be deterred — they have an entirely gf menu of pizza, pasta, and desserts inside. And, it’s a lovely place to sit. Would highly recommend.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Very friendly service. Outside menu has no allergens/info about gluten free, but there is a separate gluten free once you're inside, but need to ask for it.
Great pizza and gluten free beer too.
— Very
— Separate gluten-free menu
— Some
— Good
Delicious gluten free bolognese - they let me know it would take 20 mins to cook the pasta since they were doing it in separate water. Also had gluten free tiramisu.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Ate a delicious pizza to take away. They even had a separately glutenfree menu and the staff was knowledgeable.
— Very
— Separate gluten-free menu
— Some
— Good
My partner is coeliac, the staff seemed very aware of coeliac disease and gluten free requirements. We were given a completely dedicated menu each which is so much easier than asking "is this gluten free", or "can this be adapted". My partner jumped at the chance to eat gluten free ravioli, a 15+ year since the last time she could... and she was not disappointed, in fact toyed with ordering a second portion to take away! I opted for a pizza, it was nothing special but made a nice change from the rich food and pintxos I had been living on for a week. Overall, great gluten free options, great service (quick and efficient) and a pleasant ambiance.
— Very
— Separate gluten-free menu
— Most/All
— Good
Very nice place, great food and kind people who understand the needs of a celiac
— Very
— Separate gluten-free menu
— Most/All
— Excellent
We had a delicious meal. There is a gluten free menu with pastas and pizza. Staff was very knowledgeable. Pasta was very good.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
There is a gluten free menu (only in Spanish) and it’s good that there are GF options. However, the gluten free pizza was like a frozen store-bought pizza compared to the regular pizza. And the gluten free tiramisu was very small compared to the normal version and was very runny and didn’t taste like much. Overall we were a bit disappointed. Wouldn’t recommend unfortunately.
— Somewhat
— Separate gluten-free menu
— Some
— Average
I loved it here!
They have a full gluten free menu, with pizza, pasta, starters and desserts.
I had the carbonara and it was delicious and a HUGE portion! I was full all evening after this.
I was assured the pasta was cooked and prepared separately. They stated gluten free when they put my meal down too.
The restaurant is so pretty inside too!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Had their own GF menu! Different kinds of pasta (included ravioli), several pizzas. We had pizza margarita, it was not the best but ok, and pasta ravioli which was very good. They had two different GF dessert (included tiramisu❤), and GF beer
— Yes, the establishment is dedicated gluten-free
— Good
A lot of gluten free options! Great understanding or gluten free needs. Pasta and pizza could both be made gluten free.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Really delicious. Pizza was a thicker crust then typical gf, had 2 types gf pasta options. Neither my daughter nor I got sick. I also had a salad. It took about 20 minutes longer to make because of precautions. Worth the wait!!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Many options, enjoyed the pizza!
— Very
— Separate gluten-free menu
— Most/All
— Good
After hiking a bunch, my feet were tired and I wasn’t in the mood to stand while eating tapas at a bar, so we had to do a last-minute schedule change to find a sit-down place to eat. We found this place! It wasn’t the nicest or the safest, but I enjoyed the meal and didn’t get sick. I got a bolognese and would probably get the same thing again.
— Somewhat
— Some
— Good
They had a GF menu with lots of choices. Pasta, pizza and even tiramisu! Highly recommend
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
They had a glutenfree menu with ravioli, pizza, pasta, tiramisu,… was very nice!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
— Separate gluten-free menu
— Most/All
— Excellent
UPDATE: We visitors this restaurant again on another trip to San Sebastián. The food was unreal. I felt totally comfortable with my daughter eating a big bowl of pasta, knowing how seriously they take celiac preparation.
Excellent. Full gluten-free menu with homemade pasta, pizzas, and so many other authentic Italian dishes. We ate here twice in a week. They take celiac very seriously. The food was amazing!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Wonderful gluten free menu with lots of options! Staff was very knowledgeable
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Lunch was very good with a salad and bolognese pasta with warm gf bread!
Dedicated GF menu, celiac friendly, very good pizza
Yes
Nice place which we visited twice. High knowledge on gluten free food. Delicious and tasty. Pasta is a better choice than pizza. The pizza bun turned hard and wasn’t easy to cut and chew. Maybe it wasn’t our lucky day...
Yes