Real Taqueria is our favorite taco spot. I was recently diagnosed with celiac and asked about their GF options and protocol for allergens. They said the flat top that is used to cook everything is also used to warm up flour tortillas but it is wiped down if you specify an allergy. The only menu items that have gluten are the flour tortillas and mole sauce. Their chips and queso are amazing and all the tacos we have tried are very, very good!
— Very
— Most/All
— Excellent