A restaurant I’m going to have to go back to. Almost everything on the menu can be adapted to GF . Pricey though - appetizers $12-20 and mains $20-30. I had two appetizers - the scallops and the large chowder. Both were excellent. They also had daily desserts and 3 of the 5 were GF. They also had extensive vegan options.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent