Sadly there are still very few gluten-free food items. Sometimes they have a gluten free soup with bread. Otherwise, it’s just the prepackaged items (crisps, bars, etc.). They usually have 1 gluten free baked item, but it’s prepared in a shared kitchen.
— Not at all
— No gluten-free information on the menu
— Not Much
There are a couple of packaged snacks and lunches available, most of which have dairy. The selection is very limited and often runs out. The only reason I still go is for the GF dairy free milkshakes.