Found this place about a week ago that has many organic gf offerings. So far I've tried the scones, muffins, frittata, flourless cake and the bagel. They are all great so this place is a must if you live in or traveling to the area. Even the coffee is organic and good. You pay a bit of a premium for organic and gf but well worth it.
Don't know why I risked this place. Truly. It was one of my dumber celiac moments. I asked about contamination. She said they were careful. I pointed out that the GF bagels were so close to the gluteny pie that they were touching. She moved them apart. She said she'd get me a GF bagel from the kitchen. I thought, "What about the next guy who thinks that bagel is safe?" It was not my proudest moment. I sensed that explaining this to her would be fruitless. And yet...I ATE THE BAGEL FROM THE KITCHEN. Did I get sick? Yes, I did. I don't know--I've gone so long without getting sick that I think I forgot my wings were made of wax. I flew too close to the sun. And I got burned. Don't eat here, celiac friends.
early review just left the bakery and eating a bagel they look a little weird... but don't let that throw you these actually tastes like bagels they are soft and chewy, so chewy that at first I thought maybe it was undercooked it wasn't, it was delicious! So do yourself a favor go get one I'll let you know in 4 hours if I'm safe from CC, NO I WAS NOT.