Review of Red Fish Restaurant

I am allergic to gluten, dairy, soy, all seafood and eggs. The hostess and waitress were both very knowledgeable about what I could and could not have. I was able to order off of the gluten free menu with a clean eating prep option which meant my food was cooked with olive oil, garlic and lemon. I had the brick chicken and vegetables. I was delicious.

Celiac friendly?

Yes