I have celiac disease and feel very safe eating here. Everything on the menu can be made gluten free (except the pretzel bites) and there were about 6 or 7 different ciders/ GF beers that are also safe and clearly labelled on the drink menu. I had a Ground Breaker IPA5 (never tried this GF beer before, definitely recommend!), steak tips with garlic herb fries, and sweet thai boneless tenders. Everything turned out great and I am looking forward to going back to try more!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent