They were very accommodating!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Ate dinner then breakfast there. For dinner I brought my own GF bun and had a lobster roll. It was fine. No one came out to speak to me or seemed very knowledgeable. For breakfast I had fruit, scrambled eggs, and bacon and somehow got sick. I don’t recommend it and they didn’t seem at all knowledgable.
— Not very
— No gluten-free information on the menu
— Not Much
— Poor
We ate at the blue water resort pub. Service was ok are there are gf options but the food was terrible: salads drenched in dressing, old looking lettuce, etc
My 11 year old has celiac. James the chef came out and assured us there would be no problem. He made her burger and fries personally and knew the cross contamination protocol. Perfect!
Yes
did not try the gluten-free food yet, but spoke with the manager while eating there. We will definitely bring our son here. The food we had (which were gluten free ingredient anyway) was delicious! the wait staff was wonderful. the GF options for breakfast were incredible. Not allowed to post without a score so just picked 4, though our breakfast today was a 5.
My husband and son both have celiac disease and we can eat here worry free. The head chef on duty will come out and speak with you about dietary needs, and they have dedicated kitchen space that is GF. They totally know what they are doing!
Yes