Review of Red Olive Restaurant

No separate gluten free menu but they had gluten free bread, wraps, spaghetti. The problem is they use the same griddle for everything. They offered to make my omelette in a separate pan that they only use for eggs - omelettes are usually made on the griddle. The waiter talked to the cook before I ordered to make sure.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu