Review of Red Rabbit

The food tasted great but about 7 hours later, I was hit with excruciating stomach pain and realized that I was glutened by the establishment. It’s unfortunate, too, because I made sure to state at the beginning of the meal that I had a gluten allergy, the menu says most things can be made gluten free, and the waiters all verified things were gluten free when they brought them out, but my intestines are saying differently. I’ve never had any issues with their sister restaurant, Red Cow, so this was a super disappointing first (and last) experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent