Review of Red Robin

The staff were friendly but knew nothing of gluten free. I reviewed options online before going but not every restaurant offers the same. I did have contaminated food. Their fries I think are safe- they only cook fries in one fryer bc they make so many. But their sandwiches are just gluten free buns- all other ingredients on bbq options aren’t gf. The staff thought gf is just the bun- nothing else. 3 days later I’m recovered- but FYI.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average