Review of Red Robin

Great service with knowledge waitress. All designated gluten free food was brought out by a manager to ensure it made it to the correct place, and my meal had a marker to signify that it was GF. Manager changed gloves while handling my food, and a separate GF fryer was used for my French fries. Also, the GF bun I had was one of the best I’ve tried.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent