Review of Red Robin

This was back in July, I got really sick from a bun-less hamburger and a salad. Made me wonder about cross-contamination. I did not ask for a GF menu, but was assured that my selection was safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average