Review of Red Robin

I called this location ahead of visiting and the manager told me all about their precautions: dedicated fryer, allergy protocols in the kitchen, staff training, and allergy meals marked with a little stake before being brought to the table. I felt very confident going there until I arrived.

Their allergy menu was very extensive but the waiter didn’t know anything about what was safe or what wasn’t, even with the main Red Robin sauces. They didn’t serve my food with an allergy stake despite it being included in the waiters notes. I asked the food delivery employee to confirm it was a GF meal and they looked like they’ve never been asked that before, but confirmed it was.

Safe to say I didn’t feel great or safe after this visit. I didn’t have a full gluten reaction but did not feel like they cared about my concerns!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for lunch
• Offers outdoor seating