I've tried eating here several times and I'd say they get it right 50 percent of the time. I always let the server know and they note it in the order. I've ordered the grilled chicken sandwich with broccoli and also ordered the avocado salad with no croutons. First time I ordered the sandwich with a gf bun but still had symptoms I'd had gluten. Second time, I ordered no bun...still symptoms. The only thing I've had no symptoms from was the salad. I just don't feel the kitchen staff really takes care ensuring no cross contamination despite being informed it's necessary.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Good