Review of Red Robin

I ordered the Sauteed 'Shroom burger on a gluten-free bun (which is $1 extra). I didn't realize that ordering gluten-free gives you a flavor-free meal. The burger must come loaded with gluten usually because the version that they brought me had ZERO sauce and a pile of very plain mushrooms. I wish that the waitress had mentioned that it would come with no sauce or spice because it was beyond bland. The bun is good, but keep napkins handy because it can get sort of soggy and crumbly on the bottom. The steak fries were alright but didn't make up for the burger.

If you eat here, make sure to order something that doesn't need any sauce to be tasty.