Review of Red Robin

I have mixed feelings but all in all I ended up eating a meal without becoming sick. That said, I also had little confidence in the info my server gave me but the manager came out to confirm that there is currently a dedicated fry fryer and they don't put salt on from the kitchen for cross-contamination prevention. The seasoning on the tables is fine to eat. The burger... The first one they served me had a sweet potato fry fall out of it when I took my first bite. They made me a fresh burger when I pointed out the mystery fry. It was yummy, the gf bun gets a little soggy on the bottom but not terrible. I also inhaled my burger since I had to wait while the rest of the table ate for my second burger to come out. And they have omission beer and angry orchard!!

Celiac friendly?

No