I’ve been gluten-free since February and haven’t eaten fried foods or anything even resembling a French fry since then from a restaurant due to fryer cross-contamination. This place has a dedicated gluten-free fryer and the fish & chips were amazing! Maybe it was just that I’d gone without for so long, but I very much enjoyed my meal. Too bad I don’t live here, or I’d definitely be coming back often!
— Gluten-free items are marked on the main menu