Review of Red Rooster

We stopped at this restaurant based on the previous review's comments. Unfortunately, the black bean cakes are made with panko and not gluten-free. Worse, the waitstaff and kitchen staff seemed completely clueless with regard to food allergies. My daughter and I both have celiac's and have dairy allergy. We left the restaurant and went back to Doreen's for breakfast. We'd eaten there the day before and the place did a very nice job.

Celiac friendly?

No