Review of Redrock Canyon Grill

We went here on Mother’s Day when it was packed and had a very positive experience. They have an extensive celiac menu and the servers are very knowledgeable about the cross-contamination procedures the kitchen takes.

Ate here and felt perfectly fine twice.

Had the rotisserie chicken, mashed potatoes and carrots. Simple salad with house adobe dressing as a starter.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent