Review of Rein's New York Style Deli

Unfortunately COVID threw a wrench into their process. No GF menu, No GF station for cooking. The server was very aware of the issues and said cross contamination was possible

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average