Rek-Lis Brewing Company

Server was aware of cross contamination risks and pointed me towards items that did not involve the fryer. Menu labeled with “gluten sensitive” items - needed to ask for clarification, but got satisfactory answers. Had tasty smoked chicken with roasted potatoes! One cider on tap.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free