Review of Rene At Tlaquepaque

Had an amazing experience. Staff was very happy to ask what could and couldn’t be made gluten free (most meats and fish could. It was the sauces that had gluten most of the time which could easily be held). I got the True Dover Sole which typically had breadcrumbs but they instead pan fried it. They were very accommodating and I would def go here again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent