one of the best sandwiches that i’ve had! everything was gf except for 2 things!! the staff had a button saying that it was a allergy! I felt so safe to eat there and would go back in a heartbeat!! 100/100 recommended
I come here for breakfast at least 3 times a week. Wonderful family owned business. Charming clean old fashioned atmosphere with wonderful farm fresh eggs and food. GF sourdough bread that’s made there and all desserts are homemade and gluten free. The staff is highly trained and knowledgeable on Celiac Disease. The owners daughter has it and works there. I love this place. You do need to tell them if you have Celiac or gluten intolerance and they will prep your food in the GF dedicated area. All desserts are safe. I’ve never been sick here!