Review of Restauracja Pod Baranem

They are certified with the Polish Celiac Society and have a separate kitchen to prepare GF food. Probably around half the menu or more is available gluten free. Clearly marked on the menu, but be sure to specify you want the GF version because they still make the regular version. Amazing taste of the Polish flavors, having had glutenous pierogies in my previous life… everything was delicious, and do not miss the chance to enjoy the GF eggnog cake - so delightful and delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good for takeout
• Good with other allergies
• Reservations recommended