Review of Restauracja Pod Baranem

Pod Baranem was excellent. I also have lactose intolerance and the Chef came out and made special accommodations for me. The stuffed cabagae rolls (minus the cream sauce) were delicious. They also have GF pierogi which were delicious (they do contain butter, but butter is ok for me). I loved being able to eat some authentic Polish cuisine that was GF & DF.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free