The food was really good. I ordered the chicken enchiladas and they assured me it was all gluten free and could be prepared in a clean/ separate part of the kitchen. There was a little bit of a language barrier but I had brought a card that explained celiac in Spanish and they seemed to understand. They told me not to eat the tortilla chips. Everyone was very friendly and accommodating.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent