This place was ok. They offer gluten free pizza and pasta. My gluten-eating partner had spaghetti carbonara which looked really good. I had a pizza which was a bit disappointing - it was rather cold and soggy, despite appearing about 5 minutes after I’d ordered it. I think this was because they’d precooked the base earlier in the day and then put the toppings on and stuck it under the grill when I ordered it. I understand the cross contamination logic but I feel the impact on quality was too great so I’d rather they didn’t offer pizza at all. It’s ok if you are in the area (which is my least favorite part of Amsterdam) but I’d only order the pasta and I’m pretty sure you can get much better gluten free pizza in Amsterdam.
— Very
— No gluten-free information on the menu
— Some
— Average