Restaurant Le Bouc Blanc

Handy mountainside bar and restaurant just under the top of the Bouc Blanc lift out of La Tania. Numerous items on the menu marked as GF. Fryer situation is: Only one, but nothing gluten goes in. So just remember to ask if that's still the case, or just see what's on the menu that might contaminate it. Due diligence etc..

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent