Restaurant Les délices du Liban

This is a very small Lebanese restaurant on the Montée Grande côte that is family run. We had veg/GF platters and they were delicious. The woman who took our order was lovely and ensured our food was not contaminated- they don’t mark the menu but the food is in the case at the counter so it was easy to discuss (in French) She said the potatoes and falafel were the only things in the fryer. My daughter is celiac and loved the food, had no reaction. However they are not at all a dedicated facility as they serve sandwiches on pitas or lavash.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent