Were knowledgeable about which items were gluten free. I felt comfortable eating here and didn't have any symptoms after.
— Very
— Some
— Good
The menu says you can specify allergies. They wrote it right at the top of my order and were clear about what I could order and what not. Were well informed about cross-contamination!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
The menu was not marked but the waiter was very attentive, knew what gluten is, and could easily tell me which dishes were gluten free. Their moussaka was gluten free, which is awesome because most Greek restaurants put wheat flour in the bechamel sauce, but the waiter told me they use a gluten free flour for theirs. Their pork souvlaki and beetroot salad were also gluten free and everything was extremely tasty.
— Very
— No gluten-free information on the menu
— Some
— Excellent