The staff were very friendly and were able to answer all my questions. I ordered the salmon with the baked potatoe, which was really good. They use a dedicated fryer for their fries. All dishes on the menu are displayed with their allergy symbols, which is quite easy to filter down the options. Be careful though: the BBQ glazed spareribs DO contain gluten, which are marked GF on the menu.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent