Was here as part of a work trip and as a celiac was nervous. Should have trusted my gut instinct. The server didn't seem knowledgeable about gluten free options, and upon checking with the kitchen said they could do pastas gluten free, and the risottos were gluten free. I tried the pasta and it was definitely cross contaminated. Not great when hopping on the train and then a flight right after... It wasn't the greatest pasta dish, but it was a very large serving. If I had to go again, I wouldn't eat anything. Not worth it.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average