Restaurant Sansibar

After talking to the waitress, she told me that it is not possible to eat the french fries because the frier is used for other dishes that contains gluten. The waitress was really friendly and helpful to make sure that the kitchen cleans the surfaces. So I decided to take salmon and smashed potatoes with olives and vegetables. As a starter I got a salad and gluten free bread.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Super Restaurant für glutenfreie Gerichte! Service Personal freundlich und kennt sich aus! Immer wieder Sansibar

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Bedienung und Köche wussten Bescheid, konnten ohne Probleme etwas extra zubereiten!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent