Restaurante Casa María

Glad I came! It was a really nice experience, delicious and unique and naturally gluten free dishes, and they even had a gluten free baguette. The dessert pear with hazelnut sauce is awesome!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

An absolutely fantastic place. You pay upfront and they serve you a full 5 course meal. The service is fantastic, and as a celiac I felt super safe. They were able to tell me what was GF and what wasn’t, and the food was the best food i’ve had my entire trip to spain. I would eat here every day if I could!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended

Decadent set menu that they can make GF. They gave us a bruschetta and a marvelous salad for appetizers, asparagus and a unique fish as a first main, an amazing tenderloin, and a caramel panne cotte. A thoroughly satisfying meal. Total cost was 88 euros with a bottle of wine.