Food is delicious and service was good. They don't have a separate gf menu but are aware and offer menu alterations and gf pasta. But you have to ask your server Got chicken broccoli Alfredo (he had to make a separate batch bc not usually gf) first time and no issues. This last time I got the chicken scampi and felt ill for several hours after. Probably ok if trying to avoid gluten but a little risky if celiac.

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.