Review of Riondo's Ristorante

They were knowledgeable; the waiter told me about every dish that could be made gluten-free. They will make some pasta dishes gluten-free. They also have gluten-free pizza crust. I had fettuccine primavera, and it was very good. They substituted out the noodles for gluten-free penne noodles. I also had some of the Caprese salad which was also good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent